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An overview of infections and infection prevention in LTC facilities.The guide is meant to provide infection prevention information to frontline staff, and was developed using materials from the Infection Preventionist's Guide to Long-Term Care and other sources. The book provides information on specific practices and procedures in LTC facilities that improve infection prevention and promote resident safety.Ī Unit Guide to Infection Prevention for Long-Term Care Staff is designed to provide LTC staff with basic knowledge about LTC facility infection prevention guidelines. In 2013, the Association for Professionals in Infection Control and Epidemiology published a comprehensive book on infection prevention and control titled Infection Preventionist's Guide to Long-Term Care. 2 For these reasons, all staff in LTC facilities must work together to reduce infections and provide safe care for residents and a safe work environment for staff.
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1 Additionally, infections increase health care costs and may result in hospitalization. Health care-associated infections account for as many as 380,000 deaths annually. The residents and staff in LTC facilities have an increased risk of infection due to the unique challenges in the care setting and the resident population. In the United States alone, more than 15,000 long-term care (LTC) facilities serve more than 1 million residents. Engaging Everyone in Infection Prevention and Control Transmission-Based Precautions and Outbreak Management Standard Precautions: Infection Prevention Basics Infection Prevention and Control in Long-Term Care Infections and Infection Prevention in Long-Term Care Practice Tips are actions to take to reduce the risk of infections in long-term care (LTC) facilities.Ĭommunication Tips offer ways to talk with residents, families, coworkers, and others about infection prevention. It is designed to give simple "what" and "why" know-how. Key Messages are high-level takeaways for each topic.īasic Background provides general information about each topic. Each section and subsection is arranged into four categories: This guide is divided into four sections, some of which have multiple subsections. None of the contributors have any affiliations or financial involvement that conflicts with the material presented in this document. Further reproduction of those copyrighted materials is prohibited without the express permission of copyright holders. This document may be used and reprinted without permission except those copyrighted materials that are clearly noted in the document. AHRQ and HRET are not responsible for any adverse consequences arising from independent application by individual professionals of the content of this product to particular patient circumstances encountered in their practices. Any practice described in this product must be applied by health care practitioners in accordance with professional judgment and standards of care in regard to the unique circumstances that may apply in each situation they encounter. This project was funded under contract number HHSA290201000025I, task order 8, from the Agency for Healthcare Research and Quality (AHRQ).ĭisclaimer: AHRQ and its contractor, Health Research & Educational Trust, have made a good faith effort to take all reasonable measures to ensure that this product is accurate, up to date, and free of error in accord with clinical standards accepted at the time of publication. Schweon, R.N., M.P.H., M.S.N., CIC, HEM, FSHEA Content leads for the preparation of this document were as follows:ĭeb Patterson Burdsall, M.S.N., R.N.-B.C., CIC